Stir regularly to prevent burning on the bottom. When you're ready to serve, warm the dip in 30-second intervals in the microwave or in a pot on the stove. However, you can store leftover dip in an airtight container in the fridge for up to 4 days.
#How to make a cheese sauce with soy milk free#
This one is mostly for color, so if you don't have turmeric, feel free to omit it. Adds a bit of spice and smokiness with just one ingredient. Many brands contain anchovies or fish, but some are vegan (like Annie's and Kroger's store brand.) You can also make homemade vegan Worcestershire sauce or use soy sauce instead. Miyoko's is also good but will add quite a bit of tartness to the dip. I always use GoVeggie brand, but use your favorite! Other brands I like are Trader Joe's and Tofutti. The secret to deeply savory cheesy flavor in your vegan beer cheese dip. I use Yuengling or Yuengling Light Lager for this dip. Check out Barnivore to see what brands are vegan-friendly. Use plain, unsweetened vegan milk so the flavor doesn't compete with the beer dip's cheesy goodness.
This makes a nice thick and gooey cheese dip. Reminder: You can find the printable, detailed recipe in the recipe card below. It comes together in one pot with a few simple ingredients that you probably already have at home.
This simple and decadent beer cheese dip is so easy to make, something tells me you'll add it to your regular rotation. Enjoy! Serve alongside vegan bean dip for variety. Serve it with your favorite pretzels or bread cubes to soak up all that fondue-like flavor. Meat eaters, vegans, and kids alike will gather around this homemade dip. Is there anything more comforting than dunking a pillowy pretzel bite into a warming dish of golden cheese dip? If you agree, then I present you with this dairy-free, plant-based beer dip that's every bit as savory and melty as the real cheese version. Serve it for game day, or any day––vegans and meat-eaters alike will rejoice. This gooey, melty, umami-rich Vegan Beer Cheese Dip with cream cheese is the perfect appetizer.
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